Moringa Powder ( Drumstick Leaf / Moringa Oleifera ) :
From the roots to the leaves and flowers, to the enormous pods and seeds that develop from the branches, almost every part of the Moringa Plant is edible. The leaves are commonly cooked as a vegetable or boiled for tea, while the powdered pods are used in curries and the oil collected from the seeds is used in perfumes and soaps. Moringa leaves can be gathered at any time, however older leaves are preferable than younger leaves for manufacturing Moringa Powder. Moringa leaves also have a mild laxative effect. The leaves are completely rich in protein since they contain all nine essential amino acids.
Some of the Benefits Include :
- Antioxidant and Diuretic properties may lower Blood Pressure
- Contain Cancer-Fighting Compounds
- Anti-inflammatory properties help in treating stomach ulcers and infections
- regulates your digestive functions and relieves constipation